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Maple sugar made from 100% pure Pennsylvania maple syrup

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Description

Maple sugar is a great replacement for white sugar. Whether you’re looking for an unprocessed sweetener or just want to add a subtle maple flavor, this is the sweetener for you.

Made from 100% Grade A Maple Syrup. Note – All maple sugar has a consistency similar to brown sugar. Small soft lumps may appear, simply apply light pressure and they should crumble. This is due to a small amount of required residual moisture, over dried maple sugar forms hard clump and should be avoided.

No chemical/organic herbicide/pesticides are used producing this sugar. The plastic jug is 100% BPA free and sealed for safety. No artificial flavors, preservatives or dyes. Gluten and dairy free.

  • 100% pure, all natural, maple sugar
  • Made in the USA from pure Grade A maple syrup
  • Sustainably harvested from our Pennsylvania hardwood forests
  • No chemicals, preservatives, artificial flavors, colors, or other additives
  • Solar powered equipment and energy saving reverse osmosis/steam recapture systems keep our resource use to a minimum
  • Family owned and operated by a half dozen people
  • Nova maple sugar is not made with syrup blended from hundreds of questionable farms. It is not repacked by a large corporation that doesn’t even make its own syrup

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Weight

6 oz, 12 oz, 24 oz, 3 lb, 6 lb

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Comments (39)

  1. Irma carrillo says:

    I’m just a grandma cook can I order maple sugar in small amounts as I don’t need 40 pounds thank you

  2. Dolores Hogue says:

    Can I get a coupon if I make an order ?

    • Hi Dolores,
      We occasionally post coupon codes for promotions throughout the year. Your best bet is to follow us on social media so you don’t miss them.
      Thanks for your interest in our products!

  3. Carolyn says:

    It’s been said there are no stupid questions, right? Ok, so I have to ask, does your syrup contain ANY animal ingredients at all? (I’m vegan) I don’t suspect it does, but I had to ask (same Q goes for your maple cremes and other maple products).

    • Hi Carolyn,
      All of our products are free from all animal ingredients. The defoamer we use in the boiling process is 100% plant based, it’s called ATMOS300K. The only ingredient in all of our products (including cream), is maple sap that is boiled into syrup. Thanks for checking!

  4. Tina Adams says:

    How long will your maple sugar remain shelf stable? My daughter in law has inflammatory problems with sugar but not with pure maple syrup. So I was hoping to let her try this and then buy some in bulk for them if she can tolerate it in the form of sugar. Just need to know the shelf life please.
    Thank you for considering my question.
    Sincerely,
    Tina Adams