Description
Our maple cream is simply our syrup boiled down further and churned into a a rich spread with a consistency similar to natural peanut butter. Although cream often implies dairy, that is not the case here, gluten and dairy free.
- 100% Pure, all natural, maple cream butter spread
- Grade A – Best flavor and color available
- Made in the USA
- Made from 100% maple sap
- Sustainably harvested from our Pennsylvania hardwood forests
- Family owned and operated
Can/has this maple cream be/been used to make homemade maple leaf cream cookies? If so, what are/were the taste results?
We have not personally used it to make maple leaf cream cookies, but we imagine it would be quite tasty! If you try it, we’d love to see the result!
I never heard of maple cream. How is it used?
It’s a non-dairy maple spread. You can put it on toast, waffles, in your coffee, in your oatmeal… I like to dip pretzel sticks or apple slices in it. You could also you it as frosting on baked goods.
This looks so good. I’m going to save it for toast.